Artisan Baker 10 Grains & Seeds

New 2015
Artisan Baker 10 Grains & Seeds

Product World: Bakery

We pack a lot of flavor and nutrition into each slice of Schär Gluten Free Artisan Baker 10 Grains & Seeds Bread. This high-fiber recipe is made with sourdough and includes nutritious chia, pumpkin, flax and sunflower seeds plus a touch of honey for an amazing taste and perfect texture. Because our ancient grain bread is never frozen, and free of wheat, lactose, GMOs and preservatives, everyone can enjoy that classic BLT, turkey club or breakfast toast with confidence.

Storage Instructions:
Unopened product can be stored at room temperature until the "best before" date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in an inner bag that seals in freshness & goodness.

Tags: Sliced bread

Characteristics of product

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water , rice starch , sourdough (rice flour, water) , corn starch , agave syrup , psyllium seed husks (vegetable fiber) , sunflower oil , modified cellulose , soy protein , quinoa seeds , flax seeds , pumpkin seeds , apple fiber , sunflower seeds , yeast , millet flour , apple juice concentrate , buckwheat flour (whole grain) , quinoa flour (whole grain) , salt , caramelized cane sugar , sugar , corn flour , honey , amaranth flour (whole grain) , chia seeds . guar gum , CONTAINS SOY .

Serving size 2 slices (59g) / Amount Per Serving (DV are based on a 2,000 calorie diet):

Total Fat 3g (4% DV)
Sat. Fat 0.5g (0% DV)
Trans Fat 0g
Cholesterol 0mg (0% DV)
Sodium 200mg (8% DV)
Total Carbohydrate 34g (12% DV)
Fiber 4g (14% DV)
Total Sugars 3g
Includes Added Sugars 3g (6% DV)
Protein 3g
Vitamin D (0% DV)
Calcium (0% DV)
Iron (0% DV)
Potassium (2% DV)
Weight: 385 g